They are so simple to make and are ready to eat in minutes. It is the best burger you will ever have! Turned out fantastic! You can just as easily make them on stove-top. Save my name, email, and website in this browser for the next time I comment. I usually do half mayo and half sriracha for a spicy-creamy sauce. All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Use a spoon or spatula shape each quarter into a round ball and drop it on the lined tray, 3 to 4 inch apart from each other Shape into a round circle with a spoon and then gently press the meat into a flat 3 to 4 inch patty. Looking for more Instant Pot recipes? The spiciness comes from red pepper flakes, hot sauce, and cajun seasoning. If using my posts in collections and features, please link back to this post for the recipe. Spicy Burgers – homemade hamburgers with a kick! Cook for 8 to 10 minutes and then flip over and cook the other side for additional 8 to 10 minutes for the most delicious Grilled Chicken Burgers. In a medium mixing bowl add all the ingredients for burger patties and mix well. Thank you! Definitely a favorite in our home. Ground beef, taco seasoning, and ranch. Notify me of follow-up comments by email. These are the best of…, Taco Ranch Burgers – a new favorite at our house. Turns out, it’s just a jalapeno ( at least it’s usually made with out of jalapenos). Your email address will not be published. Shape into a round circle with a spoon and then gently press the meat into a flat 3 to 4 inch patty. As much as I love a good, juicy beef burger, there is something fabulous about a chicken burger. This burger looks like a perfect addition to our summer hamburger lineup! Ground beef and chicken burgers. Fresh broccoli, cheddar cheese, red onion, red grapes, fresh…, Garlic Parmesan Roasted Red Potatoes – red potatoes tossed in garlic, onion, paprika, Italian seasoning and parmesan cheese – SO…. Spicy Indian Style Masala Chicken Burgers with garam masala, ginger, garlic and cilantro are flavor packed and easy enough to make for weekday quick meal or hosting parties. This site uses Akismet to reduce spam. Teriyaki Pina Colada Burger from Oh, Sweet Basil, Bacon and Goat Cheese Aioli Burger from The Food Charlatan. So sorry for the late response! With a recipe this simple, you no longer need to wait for a weekend to enjoy delicious chicken burgers. I made this burger two weeks ago and it was delicious! Thank you in advance. Ground beef, Worcestershire sauce, BBQ sauce, chili powder, cumin, Cajun seasoning, pepper, red pepper flakes, hot sauce, and liquid smoke. I was wondering if you could tell me if you think the patties could be frozen and then used later. Flatten the mix in the bowl and then make 2 cross slits in the middle to divide the mix into 4 quarters. Allrecipes has more than 30 trusted chicken burger recipes complete with ratings, reviews and cooking tips. Ground chicken, breadcrumbs, honey mustard, teriyaki sauce, and hot…, The BEST Air Fryer Burgers – hands down the BEST burgers EVER! Tried this recipe? You can make these chicken burgers on the grill or in a pan, over medium heat. Sliders will be delicious. These chicken burger patties are naturally gluten free. Your email address will not be published. It adds a nice crunch and makes a healthy and light meal. Save my name, email, and website in this browser for the next time I comment. This is also an easy recipe to double or triple for a crowd. Wonderful for weekend barbecuing or a weeknight dinner. Hubs is so not into spicy foods but I am all over some heat. That’s why I love adding some cayenne pepper or some red pepper flakes to my dishes. These chicken burgers are delicious on the grill. Words I love to hear are, “Mom, what’s for dinner?” The same words I say to my mom every time we speak. Place the ground chicken mix on the foil with 3 to 4 inch space around each patty. We loved them! Seriously delicious!! Have a wonderful week. The patties are moist and full of flavor. Press the middle of the patty with your thumb or back of a spoon, this will allow the patty surface to cook flat and not puff up. Hi I was wondering is the nutrition information just the burger or including the bun? GET THE LATEST DELIVERED STRAIGHT TO YOUR INBOX! I use ground turkey for these and they are so delicious. https://www.southernliving.com/meat/chicken/chicken-burger-recipes Keep aside. Press the middle of the patty with your thumb or back of a spoon, this will allow the patty surface to cook flat and not puff up. Combine all ingredients for chipotle mayo in a small bowl and whisk well. Learn how your comment data is processed. Gently combine all ingredients. Keep aside. I adore chicken burgers! Hi Abby! Please click on the stars in the recipe card below. Yes! Cooks to perfection every time with juicy, flavor packed chicken patty, No need to flip the patties when baked in the oven. Thank you for sharing! In a medium mixing bowl add all the ingredients for burger patties and mix well. All images and text © Plain Chicken, Inc. Easy Burger Recipes – 11 easy hamburger recipes for summer! Form three patties. Either way, I’m addicted to the smokey flavor it adds to my dishes. ... spicy ground chicken burger topped with smashed avocado and a homemade coleslaw. Super yummy .. We’ve already eaten these twice (had a lot of ground poultry we needed to use up) and they were delicious both times. These burgers are very easy to make. Pin this recipe to your favorite board now to remember it later! Use a spoon or spatula shape each quarter into a round ball and drop it on the lined tray, 3 to 4 inch apart from each other. You live and you learn! Line the grill with aluminuim foil and spray oil over. Thanks Archana! They turned out great. We thought the burgers had just the right amount of kick. It’s always juicy and soft. To make it a gluten free meal, simply skip the buns and place large lettuce leaves that can be wrapped around the patty or place lettuce leaves on top and bottom. Burgers are a weeknight favorite at our house. I am getting hungry just thinking about these juicy burgers. Try these spicy Indian Style Masala Chicken Burgers Today! Build your chicken burgers once they are ready and enjoy! Flatten the mix in the bowl and then make 2 cross slits in the middle to divide the mix into 4 quarters. It’s a 30 minute dinner with a delicious kick. . Hi, what do you think about substituting mayo + sriracha with the green (cilantro+mint) chutney? Unless otherwise noted, all images and content here on Plain Chicken® are original and copyright protected under the Digital Millennium Copyright Act. Spicy, Indian Style Masala Chicken Burger with garam masala, ginger, garlic and cilantro! Highly recommended Must try recipe!! This recipe was highly recommended by friends!. Privacy Policy. Home / Posts / Recipes / Sandwiches / Burgers. I just cook for my boyfriend and me so I was thinking it would be nice if I could make four patties – two for tonight and two for next week. SO much amazing flavor! Required fields are marked *. Up until only a few weeks ago, I thought it was a whole different pepper in it’s own. We love your feedback. Thank you. I have to confess, I did not know that chipotle peppers were smoke-dried jalapeno peppers. 50 Comments. I packed it with some chipotle peppers in adobo sauce inside and added chipotle mayo to it as well. Easy and juicy burgers that are easy enough to make for weekday quick meal or hosting parties. Can make burger patties in advance & refrigerate or freeze for later.

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